A recipe for everyone to try

 

Today I'm going to give you a recipe for strawberry lemonade.

This recipe makes 6 10-ounce servings.

You need:

2 cups of water

1 cup of sugar

Zest from 1 medium or large lemon

1 cup of lemon juice

325 grams of strawberries (measure the weight AFTER hulling)

2 cups of club soda.

1.  In a medium saucepan, bring the water and sugar to a boil. Reduce the heat and simmer, stirring occasionally until the sugar is dissolved.  Add the lemon zest and juice, stir and remove from the heat and let it cool completely.  Then strain it into a pitcher.

2.  In a blender, place the strawberries and some of the lemon sugar water, and puree completely. 

3.  Add the rest of the water and the club soda.  Blend well.

4.  Pour into a pitcher and serve right away or chill.  Stir before serving if it sits for a while in the fridge.

That's all you need to do.  This is very easy.  The most work comes from hulling strawberries.  Everything is can be done in a matter of minutes and with minimal effort. 

Give it a try!